Discover 3 easy and delicious air fryer salmon recipes! From classic garlic butter to honey soy glazed and spicy Cajun, these quick 10-minute meals are perfect for busy nights. Includes ingredient substitutes, FAQs, and serving suggestions!
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3 Easy Air Fryer Salmon Recipes You Need to Try!
Salmon is a delicious, healthy, and protein-packed meal that’s even easier to cook with an air fryer! In just 10 minutes, you can enjoy crispy, tender salmon without the need for excessive oil or complicated steps. Whether you prefer a classic garlic butter flavor, a sweet honey soy glaze, or a spicy Cajun kick, these recipes are perfect for busy weeknights.
Let’s dive into three easy, fail-proof air fryer salmon recipes that will impress your family and friends.
Why Cook Salmon in an Air Fryer?
✅ Quick & Easy: No need to preheat an oven—just season and cook!
✅ Healthier Option: Less oil means fewer calories without sacrificing flavor.
✅ Crispy Outside, Tender Inside: The air fryer gives salmon a perfect texture.
✅ Minimal Cleanup: No messy pans or splattering oil.
1️⃣ Classic Garlic Butter Air Fryer Salmon
This is a simple yet flavorful recipe perfect for salmon lovers. The combination of butter, garlic, and paprika enhances the natural taste of the fish.
Ingredients:
Ingredient | US Measurement | Metric Measurement |
---|---|---|
Salmon fillets | 2 fillets (6 oz each) | 2 fillets (170g each) |
Butter (melted) | 1 tbsp | 14g |
Garlic powder | 1 tsp | 5g |
Paprika | ½ tsp | 2.5g |
Salt & pepper | To taste | To taste |
Lemon wedges | For serving | For serving |
Instructions:
1️⃣ Preheat the air fryer to 375°F (190°C).
2️⃣ Brush the salmon with melted butter, then sprinkle garlic powder, paprika, salt, and pepper evenly.
3️⃣ Place the salmon fillets skin-side down in the air fryer basket.
4️⃣ Air fry for 8-10 minutes until the salmon is flaky and cooked through.
5️⃣ Serve with fresh lemon wedges.
🔹 Serving Suggestions: Pair with mashed potatoes, roasted vegetables, or a fresh green salad.
2️⃣ Honey Soy Glazed Air Fryer Salmon
A perfect balance of sweet and savory, this honey soy glaze makes your salmon incredibly flavorful.
Ingredients:
Ingredient | US Measurement | Metric Measurement |
---|---|---|
Salmon fillets | 2 fillets (6 oz each) | 2 fillets (170g each) |
Soy sauce | 2 tbsp | 30ml |
Honey | 1 tbsp | 15ml |
Sesame oil | 1 tsp | 5ml |
Ginger powder | ½ tsp | 2.5g |
Instructions:
1️⃣ In a small bowl, mix soy sauce, honey, sesame oil, and ginger powder.
2️⃣ Marinate the salmon in the mixture for 15 minutes.
3️⃣ Preheat the air fryer to 375°F (190°C).
4️⃣ Cook for 8-10 minutes, brushing extra marinade over the salmon halfway through.
🔹 Serving Suggestions: Serve over steamed rice, stir-fried vegetables, or a simple cucumber salad.
3️⃣ Spicy Cajun Air Fryer Salmon
This one is for those who love bold, spicy flavors!
Ingredients:
Ingredient | US Measurement | Metric Measurement |
---|---|---|
Salmon fillets | 2 fillets (6 oz each) | 2 fillets (170g each) |
Olive oil | 1 tbsp | 14ml |
Cajun seasoning | 1 tsp | 5g |
Smoked paprika | ½ tsp | 2.5g |
Garlic powder | ½ tsp | 2.5g |
Instructions:
1️⃣ Preheat the air fryer to 380°F (193°C).
2️⃣ Brush the salmon with olive oil and season evenly with Cajun seasoning, smoked paprika, and garlic powder.
3️⃣ Air fry for 8-10 minutes.
4️⃣ Serve with a fresh squeeze of lemon.
🔹 Serving Suggestions: Enjoy with roasted sweet potatoes, coleslaw, or quinoa salad.
🔄 Ingredient Substitutes (US, UK, Malaysia – Halal Options)
1. Butter Alternatives:
- US/UK: Ghee, olive oil, or avocado oil.
- Malaysia: Halal margarine, coconut oil, or vegetable oil.
2. Soy Sauce Alternatives:
- US/UK: Tamari (for gluten-free option), Worcestershire sauce.
- Malaysia: Kicap masin (for a local soy sauce option).
3. Honey Substitutes:
- US/UK: Maple syrup, agave nectar.
- Malaysia: Date syrup or gula melaka syrup.
4. Cajun Seasoning Alternative:
- Make Your Own: Mix paprika, cayenne, onion powder, garlic powder, oregano, and thyme.
❓ FAQs About Air Fryer Salmon
🔹 1. Do I need to flip the salmon in the air fryer?
No, you don’t need to flip it! Cooking skin-side down ensures even cooking.
🔹 2. How do I know when my salmon is done?
Use a fork to check if the salmon flakes easily. You can also use a food thermometer—it should reach 145°F (63°C) internally.
🔹 3. Can I cook frozen salmon in an air fryer?
Yes! Add 3-5 extra minutes of cooking time and ensure the internal temperature reaches 145°F (63°C).
🔹 4. How do I prevent my salmon from drying out?
Avoid overcooking and brush with oil or butter before air frying to keep it moist.
🍽️ More Serving Suggestions & Pairings
- Side Dishes: Garlic mashed potatoes, steamed asparagus, roasted Brussels sprouts, or rice pilaf.
- Sauces & Dressings: Tzatziki, garlic aioli, or a simple lemon dill sauce.
- Beverage Pairings: Fresh lemonade, iced green tea, or a citrus-infused sparkling water.
💡 Final Thoughts
Air fryer salmon is quick, healthy, and absolutely delicious. Whether you’re looking for something classic, sweet, or spicy, these three easy recipes will keep your meals exciting.
🔥 Which one will you try first? Let us know in the comments!